LUNCH BUFFET PACKAGE $28.00 per guest

Includes a salad, three entrees choices and a vegetable. Also includes unlimited hot and cold beverages.

--Dessert can be added for an additional charge, inquire when booking

** $100 DEPOSIT REQUIRED WHEN BOOKING, HEAD COUNT AND FINAL MENU CHOICES NEEDED AT LEAST SEVEN (7) DAYS PRIOR TO EVENT

** BAR OPTIONS AVAILABLE UPON REQUEST **

ADD 6% SALES TAX PLUS 18% GRATUITY

PRICES SUBJECT TO CHANGE

MENU OPTIONS

SALAD

House Green

Traditional Caesar

Spinach

- red onion, candied walnuts, bacon, egg and crumbled blue cheese with a warm honey caesar dressing

 Greek

ENTREE

Vodka Penne

- tossed with proscuitto and peas in vodka cream sauce

Baked Penne

• served with meat sauce and melted mozzarella cheese

Tortellini Primavera

• tri colored tortellini tossed with mixed vegetables in your choice of oil and garlic or marinara sauce

Broiled Salmon

• white wine caper sauce

Chicken Marsala

• marsala mushroom sauce

Grilled Chicken Bruschetta

• served over a bed of spinach topped with fresh mozzarella cheese and house bruschetta mix, drizzled with balsamic glaze

Chicken Parmigiana

tomato sauce and mozzarella cheese 

Roast Beef Au Jus

• club rolls will be provided

VEGETABLE

French Fries

Sweet Potato French Fries

Sauteed Seasonal Vegetables

Broccoli (steamed or oil and garlic )

Rice Pilaf

FOR MORE INFORMATION OR TO MAKE RESERVATIONS FOR YOUR SPECIAL EVENT PLEASE CALL DOLCE CARINI (215) 579-2972 EXT. 10

OR E – MAIL US AT DOLCECARINI@YAHOO.COM

ATTN:Bill